Pub/ Event Bar-back

Job Summary:
As a Bar-back, you will assist bartenders by ensuring the bar is fully stocked, clean, and
well-organized. Your primary role is to keep the bar running efficiently so that bartenders can
focus on serving customers. You will help maintain a clean and safe working environment while
contributing to overall customer satisfaction.

Key Responsibilities:
? Stock the bar with alcohol, mixers, garnishes, glassware, ice, and other supplies.
? Ensure that bartenders have everything they need to serve drinks quickly and efficiently.
? Clean and sanitize the bar area, including countertops, sinks, and floors.
? Remove empty bottles and glassware from the bar and tables to maintain cleanliness
and organization.
? Refill ice bins and replenish other supplies as needed.
? Help wash glassware, utensils, and tools used by bartenders.
? Dispose of trash and recycling and ensure the proper disposal of waste.
? Assist in preparing the bar area before opening and closing duties after the shift.
? Help set up and break down bar stations for events or shifts.
? Monitor and ensure the stock levels of liquor, beer, and other beverages are adequate.
? Assist bartenders with creating garnishes, prepping ingredients, and ensuring everything
is in place for smooth operations.
? Handle kegs, cases of liquor, and other heavy items, ensuring safety when lifting or
carrying.
? Maintain a clean, safe, and organized environment by following health and safety
guidelines.
? Collaborate with bartenders, servers, and other staff to ensure timely and efficient
service.

Required Skills and Qualifications:
? Previous experience in a bar or restaurant setting (preferred but not required).
? Ability to work efficiently in a fast-paced environment.
? Strong attention to detail and organizational skills.
? Good physical stamina and the ability to lift heavy objects (e.g., kegs or boxes of
supplies).
? Ability to work effectively as part of a team and communicate with other staff.
? Ability to stay on task and be proactive without direct supervision.
? Knowledge of basic bar operations and drink preparation is a plus.
? Ability to work nights, weekends, and holidays.

Preferred Qualifications:
? Experience in a barback, server, or similar support role.
? Familiarity with alcohol inventory management and replenishment.
? Ability to work under pressure and handle a busy work environment.
? Basic knowledge of cocktail preparation and bar tools.
? Food and beverage safety certifications (e.g., food handler’s card, TIPS certification).

Pay
? From $14 an hour plus tip out

Expected Hours
? Part-time

Benefits
? Employee Discount
? Flexible Schedule

Shifts
? Day Shift
? Night Shift
? Weekend

Weekly Day Range
? Tuesday- Sunday 11am-2am (depends on shift and event)